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Easy Chicken Recipe: A Flavorful Delight

Chicken Recipes for Quick Weeknight

Enjoy tender, juicy chicken infused with a savory marinade, perfect for quick weeknight dinners or impressing guests.

Ingredients

Scale
  • 34 boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Salt and pepper to taste
  • 1/4 cup low-sodium soy sauce
  • 2 tbsp honey

Instructions

  1. Preheat your oven to 400°F (200°C). Spray a baking dish with nonstick cooking spray.
  2. In a bowl, combine soy sauce and honey until well blended.
  3. Place chicken breasts in a large zip-top bag or bowl. Pour the marinade over the chicken. Sprinkle with garlic powder, paprika, salt, and pepper. Seal the bag or cover the bowl and shake until evenly coated.
  4. Allow marinated chicken to sit for at least 15 minutes at room temperature (or refrigerate for up to an hour).
  5. Transfer chicken to the prepared baking dish and bake for 25-30 minutes or until fully cooked (reaching an internal temperature of 165°F).
  6. Let the chicken rest for five minutes before slicing. Serve on plates and drizzle with any leftover marinade.

Nutrition

Keywords: - Feel free to add vegetables like bell peppers or zucchini during baking for added nutrition. - Marinating overnight enhances flavor significantly.