Air Fryer Shrimp
Air Fryer Shrimp is a quick and flavorful dish that transforms simple shrimp into a delicious meal, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Frying
- Cuisine: Seafood
Ingredients
Scale
- 1 lb shrimp (peeled and deveined)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Juice of 1 lemon
- Salt to taste
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine shrimp, olive oil, garlic powder, paprika, and salt. Toss until evenly coated.
- Let the shrimp marinate for 15 minutes to enhance the flavor.
- Arrange the seasoned shrimp in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking halfway through.
- Once cooked, remove from the air fryer and squeeze fresh lemon juice over the shrimp.
- Serve immediately over rice, in tacos, or as an appetizer.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 190mg
Keywords: - For added heat, incorporate red pepper flakes or hot sauce into your seasoning mix. - Feel free to mix in vegetables like bell peppers or zucchini for extra nutrition. - Store leftovers in an airtight container in the fridge for up to three days; reheat at 350°F for about 5 minutes.