Parmesan Cloud Chicken
Savor tender chicken breasts enveloped in a fluffy, cheesy topping that delivers comfort and flavor in every bite!
- Author: Emily
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
- 3–4 boneless, skinless chicken breasts
- Salt and pepper to taste
- 1 cup grated Parmesan cheese (freshly grated for best flavor)
- 2 large eggs
- 1 tsp garlic powder
- 1 cup panko breadcrumbs
- Preheat your oven to 400°F (200°C) and prepare a baking dish with nonstick cooking spray.
- Season the chicken breasts generously with salt and pepper.
- In a medium bowl, combine the grated Parmesan cheese, garlic powder, eggs, and panko breadcrumbs until well mixed.
- Coat each seasoned chicken breast in the cheesy mixture thoroughly.
- Place the coated chicken breasts in the prepared baking dish and bake for 25-30 minutes until golden brown and cooked through (internal temperature should reach 165°F).
- Let the chicken rest for a few minutes before serving.
Nutrition
- Serving Size: 1 chicken breast (approximately 180g)
- Calories: 370
- Sugar: 1g
- Sodium: 670mg
- Fat: 17g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 150mg
Keywords: Customize your cheesy cloud by adding fresh herbs like basil or thyme. Serve with roasted vegetables or over pasta for a complete meal.