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Irresistibly Juicy Cowboy Butter Chicken You’ll Love to Savor
Cowboy Butter Chicken is a flavorful dish that satisfies cravings with rich, buttery notes and tender chicken, perfect for any gathering.
Course
Chicken Recipes
Cuisine
American
Keyword
buttery chicken, chicken recipe, Comfort Food, Cowboy Butter Chicken, easy dinner, family meal
Prep Time
15
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
45
minutes
minutes
Servings
4
servings
Calories
450
kcal
Equipment
Skillet
Mixing Bowl
Whisk
Ingredients
For the Chicken
4
pieces
chicken breasts
boneless and skinless
1
cup
cowboy butter
for basting
1
tablespoon
paprika
for seasoning
1
teaspoon
garlic powder
1
teaspoon
onion powder
1
teaspoon
black pepper
1
teaspoon
salt
For Serving
2
cups
rice
cooked
fresh vegetables
for sides
Instructions
Cooking Steps
Preheat the skillet over medium heat.
Season the chicken breasts with paprika, garlic powder, onion powder, salt, and black pepper.
Melt cowboy butter in the skillet.
Add chicken and cook, basting occasionally, until golden brown and cooked through.
Serve with rice and fresh vegetables.
Notes
Adjust spices to taste and serve hot for the best flavor.
Nutrition
Serving:
1
serving
|
Calories:
450
kcal
|
Carbohydrates:
30
g
|
Protein:
35
g
|
Fat:
25
g
|
Saturated Fat:
10
g
|
Cholesterol:
100
mg
|
Sodium:
800
mg
|
Potassium:
600
mg
|
Fiber:
2
g
|
Sugar:
1
g
|
Vitamin A:
500
IU
|
Vitamin C:
3
mg
|
Calcium:
20
mg
|
Iron:
1
mg