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Irresistibly Spicy Bang Bang Chicken: A Flavor Explosion!
Bang Bang Chicken is a must-try recipe, combining tender chicken in a spicy sauce that makes every bite unforgettable.
Course
Chicken Recipes
Cuisine
Asian
Keyword
Bang Bang Chicken, customizable recipes, delicious chicken, easy chicken recipe, quick meals, spicy chicken
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
350
kcal
Equipment
Skillet
Ingredients
For the Chicken
1
pound
boneless, skinless chicken breasts
1/2
cup
cornstarch
for coating
For the Bang Bang Sauce
1/2
cup
mayonnaise
1/4
cup
sweet chili sauce
use more for extra kick
2
tablespoons
Sriracha
adjust to preferred spice level
For Garnish
2
tablespoons
chopped green onions
1
tablespoon
sesame seeds
Instructions
How to Make Bang Bang Chicken
Cut the boneless, skinless chicken breasts into bite-sized pieces, ensuring even cooking and tenderness.
Toss the chicken pieces in cornstarch until they’re thoroughly coated.
In a large skillet, heat vegetable oil over medium-high heat until it shimmers.
Carefully add the coated chicken to the hot oil in batches, cooking until golden brown and cooked through, about 5-7 minutes per side.
In a bowl, mix together mayonnaise, sweet chili sauce, and Sriracha until well combined.
Toss the fried chicken pieces in the Bang Bang sauce until they're evenly coated.
Transfer the Bang Bang Chicken to a platter and sprinkle with chopped green onions and sesame seeds.
Notes
Serve with steamed rice or a fresh salad for a complete meal.
Nutrition
Serving:
1
serving
|
Calories:
350
kcal
|
Carbohydrates:
20
g
|
Protein:
30
g
|
Fat:
15
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
5
g
|
Cholesterol:
80
mg
|
Sodium:
600
mg
|
Potassium:
500
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
100
IU
|
Vitamin C:
2
mg
|
Calcium:
20
mg
|
Iron:
2
mg