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Chicken Diablo: Spicy & Sweet Chicken Dinner
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Irresistibly Sweet & Spicy Chicken Diablo Dinner Delight

Indulge in this Chicken Diablo, a spicy and sweet chicken dinner that transforms your meal into a flavor adventure.
Course Chicken Recipes
Cuisine American
Keyword Chicken Diablo, chicken thighs, easy dinner, flavorful meal, spicy chicken, sweet sauce
Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Servings 4 servings
Calories 350kcal

Equipment

  • large pan
  • Whisk
  • Mixing Bowl

Ingredients

For the Chicken

  • 1 pound Chicken Thighs Substitute with chicken breasts if preferred.
  • 2 tablespoons Olive Oil Can use any cooking oil.

For the Sauce

  • 1/2 cup Pineapple Juice Fresh juice recommended.
  • 1/4 cup Chili Sauce Adjust based on spice tolerance.
  • 2 tablespoons Soy Sauce Tamari for gluten-free.
  • 3 cloves Garlic (minced) Shallots can be used.
  • 1 tablespoon Ginger (grated) Fresh is preferred.
  • 2 tablespoons Honey or Brown Sugar Maple syrup for vegan option.

For Garnish

  • 2 tablespoons Green Onions (sliced) Cilantro can be used instead.
  • 1 tablespoon Sesame Seeds Crushed peanuts as an alternative.

Instructions

Cooking Instructions

  • Sear the Chicken: Heat olive oil in a large pan over medium-high heat. Add chicken thighs and sear for about 5-6 minutes on each side, until golden brown and cooked through.
  • Combine the Sauce: In a separate bowl, whisk together pineapple juice, chili sauce, soy sauce, minced garlic, grated ginger, and honey until well blended.
  • Simmer with Sauce: Pour the sauce mixture over the seared chicken in the pan. Reduce heat to medium and let it simmer for about 10 minutes, allowing flavors to meld and sauce thicken.
  • Garnish: Once the sauce has thickened, remove the pan from heat. Sprinkle sliced green onions and sesame seeds on top for added flavor and presentation.
  • Serve: Plate the Chicken Diablo on a serving dish, drizzling any remaining sauce from the pan over the top. Enjoy with rice or salad for an unforgettable meal.

Notes

Optional: Serve with lime wedges for a refreshing zing. Marinate the chicken in the sauce a day in advance for flavor boost.

Nutrition

Serving: 1serving | Calories: 350kcal | Carbohydrates: 18g | Protein: 28g | Fat: 20g | Saturated Fat: 5g | Polyunsaturated Fat: 1.5g | Monounsaturated Fat: 10g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 400mg | Fiber: 1g | Sugar: 10g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 25mg | Iron: 1.5mg