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Smash Burger
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Smash Burger Bliss: Elevate Your Burger Game with This Sauce

Discover the bliss of Smash Burger Sauce, a creamy and tangy enhancement for your burgers.
Course Beef And Lamb Recipes
Cuisine American
Keyword Condiment, easy recipe, Gourmet, Grilling, Sauce, Smash Burger
Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings 6 servings
Calories 80kcal

Equipment

  • Medium Bowl
  • Whisk
  • Plastic Wrap

Ingredients

For the Base

  • 1 cup Mayonnaise Can substitute with Greek yogurt for a lighter option.
  • 1/4 cup Ketchup Provides sweetness and tang.
  • 2 tablespoons Yellow Mustard Offers a zesty brightness.

For the Flavor Boost

  • 1 tablespoon Worcestershire Sauce Enhances umami flavors.
  • 1 teaspoon Garlic Powder Infuses a garlicky aroma.
  • 1 teaspoon Paprika Adds a hint of smokiness.

Instructions

Instructions

  • Gather Ingredients: Collect mayonnaise, ketchup, yellow mustard, Worcestershire sauce, garlic powder, and paprika from your kitchen.
  • Mix: In a medium bowl, whisk together the mayonnaise, ketchup, and yellow mustard until it's smooth and creamy.
  • Add Flavors: Stir in the Worcestershire sauce, garlic powder, and paprika. Taste and adjust if needed.
  • Chill: Cover with plastic wrap and refrigerate for at least 1 hour.
  • Serve: Slather the sauce over smash burgers, or drizzle over fries and sandwiches.
  • Enjoy: Relish in the creamy, tangy goodness of your homemade smash burger sauce.

Notes

Optional: Add chopped pickles for extra crunch. Store in an airtight container in the fridge for up to a week.

Nutrition

Serving: 1tablespoon | Calories: 80kcal | Carbohydrates: 3g | Fat: 8g | Saturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 5mg | Sodium: 110mg | Potassium: 10mg | Sugar: 2g | Vitamin A: 100IU | Calcium: 1mg